Hershey Reese's Milk Chocolate Peanut Butter Cups
Product Details
The classic combination of chocolate and peanut butter, REESE'S Peanut Butter Cups are the perfect companion for movies, sports and parties.
Tags: REESE'S, GLUTEN FREE, KOSHER
Nutrition Information
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Nutrition FactsServings Per Container1Serving size2 packageAmount per servingCalories210% Daily Value*Total Fat 12g16%Saturated Fat 4.5g22%Trans Fat 0gCholesterol 5mg1%Sodium 150mg6%Total Carbohydrates 24g9%Dietary Fiber 2g6%Total Sugars 22gIncludes 20g Added Sugar40%Protein 5gVitamin D 0.0mcg0%Calcium 39.3mg4%Iron 1.1mg6%Potassium 150.1mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
- Ingredients
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- Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Lecithin, PGPR)
- Peanuts
- Sugar
- Dextrose
- Salt
- TBHQ
- Citric Acid
- Allergens
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Contains: Peanuts, Soy, Milk
- Additional Label Information
- OU-D
The Union of Orthodox Jewish Congregations of America (the Orthodox Union) is the sole and exclusive owner of the OU Kosher Logo certification mark, a federally and internationally registered trademark for kosher certification. The D in this product means Dairy and either contains dairy ingredients or has been processed on dairy equipment.
Gluten FreeGluten-free foods must contain less than 20 parts per million (ppm) gluten. Foods may be labeled “gluten-free” if they are inherently gluten free; or do not contain an ingredient that is: 1) a gluten-containing grain (e.g., spelt wheat); 2) derived from a gluten-containing grain that has not been processed to remove gluten (e.g., wheat flour); or 3) derived from a gluten-containing grain that has been processed to remove gluten (e.g., wheat starch), if the use of that ingredient results in the presence of 20 parts per million (ppm) or more gluten in the food. Also, any unavoidable presence of gluten in the food must be less than 20 ppm.